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Tag Archives: Gulyas
Budapest!
Just got back from a great weekend in Budapest. Had lots of great food, drinks and also really good weather. Langos, deep fried potato dough with garlic butter, sour cream and grated cheese. Gulyas, Hungarian beef-stew with spicy pepper relish. … Continue reading
Posted in Travelling
Tagged Borkonyha Winekitchen, Budapest, duck liver, Gulyas, Hungarian food, Hungary
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